Pork Asado

Ingredients :

  • 1 lb. pork
  • 5 small shallots, chopped
  • 1/2 tsp. salt
  • 1 tbsp. hoisin sauce
  • 4 cloves garlic, crushed
  • 1 tbsp. soy sauce
  • 1 tsp. five-spice powder
  • 5 tbsp. sugar
  • 1 tbsp. rice wine
(Kitchen Conversion)

Cooking Procedures :

  1. Season pork with the remaining ingredients and let it stand overnight.
  2. Preheat oven to 400°F.  Bake pork for 30 minutes.
  3. Turn over pork to other side after 15 minutes and then continue baking until cooked.
  4. Makes 4-6 servings.

Check Out More

Filipino Foods



Have You Tried These Other Filipino Food Recipe?

Lechon Kawali (Pan-Roasted Pork)

Lechon Kawali

Lechon Kawali (Pan-Roasted Pork) is my mom’s favorite Filipino food dish. When I have a time to cook back then, she’ll request me to make some. She even asked the recipe so that whenever she craves for it, she can cook lechon kawali (pan-roasted pork) by herself. I miss my mom … :; Ingredients : Pork 1-1/2 lb. pork liempo (pork belly), [...]

Chayote Guisado / Sayote Guisado (Sautéed Chayote)

Filipino Chayote Guisado

Chayote Guisado or Sayote Guisado (Sautéed Chayote) is one of the Filipino recipes found in the recipe database that my family and me loves to eat. Here in Canada, you can find chayote in most Asian stores and sometimes to known grocery stores like No Frills and Price Choppers. At first, I thought I couldn’t find this chayote in our local communi[...]

Leave A Comment...