Filipino Recipe

 » Pastillas de Leche (Milk Bars)

Pastillas de Leche (Milk Bars)

Ingredients :

  • 3 cups fresh milk
  • 1/3 cup sugar
  • 2 tsp. butter
  • 2/3 cup powdered milk
  • sugar, for rolling
(Cooking Chart)

Cooking Procedures :

  1. Put milk and sugar in a thick pan over medium-high heat.  Stir continuously until mixture thickened like a paste.
  2. Add butter and powdered milk.  Mix thoroughly until well blended.  Remove from heat.
  3. Rest pastillas until firm enough to handle.  Divide into 40 desired pieces and roll, forming into small cylinders.
  4. Roll pieces in sugar and then wrap in paper or colored cellophane.

Check Out More

Filipino Cuisine Recipes



Have You Tried These Other How to Make Filipino Food?

Turon Saba (Banana Plantain Rolls in Sugar)

Turon Saba

Turon named in Tagalog, is a typical Filipino snack. Turon has many varieties that consists of plantain and jackfruit wrapped in a lumpia (spring roll) wrapper, dipped in brown sugar and then fried. This is somewhat resembles banana spring rolls. Ingredients : 1/2 dozen ripe saba (banana plantain) 1 cup chopped langka (jackfruit) 1/2 cup brown sugar lum[...]

Basic Polvoron

Polvoron

I remember back in the Philippines, We go to goldilocks and buy different variaties of Polvoron. I remember there is Polvoron with pinipig, cookies and cream polvoron, strawberry polvoron and polvoron with cashew nuts. But of all the variaties, nothing can beat the traditional polvoron. Ingredients : 2 cups all-purpose flour (or cake flour) 1 cup sugar 1 c[...]

No Responses to “Pastillas de Leche (Milk Bars)”

Read below or add a comment...

  1. Makiko Inoue says:
    September 20, 2011 at 5:57 am

    this recipe will surely be liked by my brother. i think it will be delicious enough to make him happy
    i like this much !!

  2. rino luna says:
    January 15, 2011 at 12:42 am

    my kids will surely enjoy this.thanks for the post.my wife and i like it too!!!

Leave A Comment...