Easy Recipes

 » Turkey Stew with Carrots and Sweet Corn

Turkey Stew with Carrots and Sweet Corn

Ingredients :

· 6 oz. potato
· 6 oz. carrot
· 4 oz. turkey breast, skinned and boned
· 1/3 cup frozen sweet corn
· 1-1/4 cups formula milk

(Measuring Cooking)

Cooking Procedures :

1. Trim and peel the potato and carrots, rinse under cold water and then chop into small cubes.

2. Rinse the turkey and cut into thin strips. Place in a small saucepan with the potato and carrot.

3. Add the sweet corn and milk. Cover and simmer for 20 minutes or until the turkey is cooked. Purée or sieve the vegetable mixture until completely smooth.

4. Spoon a little into a bowl. Test the temperature and cool if necessary, before giving to baby.

5. Cover the remaining food and refrigerate. Use within 24 hours. This is suitable for freezing.

Check Out More

Easy Recipe



Have You Tried These Other Easy Food Recipes?

Beef with Celery

Beef With Celery

Ingredients : 1 lb. beef rump or round steak 2 tbsp. soy sauce 1 tsp. white vinegar 1 egg white 4 to 6 stalks celery 1-1/2 cups water 1/2 tsp. salt 3 tbsp. vegetable oil 6 green onions, cut into an inch pieces 1 tbsp. finely chopped, pared fresh ginger root 2 clove garlic, crushed 1-1/2 tbsp. dry sherry 1 tbsp. cornstar[...]

Chili Con Carne II

Chili Con Carne 2

Ingredients : 1 cup uncooked kidney beans 3 cups water (or 1 can red kidney beans, optional) 1 lb. ground beef 1 tbsp. crushed garlic 1 cup chopped onion 1 cup chopped tomatoes 1 cup sliced celery 2 to 3 tbsp. chili powder 1 tsp. oregano 1 tsp. cumin 2 tsp. salt 2 tbsp. sugar 2 tbsp. liquid seasoning 1 tsp. hot sauce 1/[...]

Leave A Comment...