Garlic Mayonnaise Dip

This is an all-purpose dipping sauce. It keeps for a week in the refrigerator; stored in an airtight container.

Ingredients :

  • 1/2 cup mayonnaise
  • 3 cloves garlic, minced
  • salt and pepper, to taste
(Cooking Measurements)

Cooking Procedures :

  1. Combine all ingredients in a small bowl. Mix thoroughly and serve.
  2. Makes about 1/2 cup.

Check Out More

Best Recipe



Have You Tried These Other Cooking Recipe?

Chili Con Carne II

Chili Con Carne 2

Ingredients : 1 cup uncooked kidney beans 3 cups water (or 1 can red kidney beans, optional) 1 lb. ground beef 1 tbsp. crushed garlic 1 cup chopped onion 1 cup chopped tomatoes 1 cup sliced celery 2 to 3 tbsp. chili powder 1 tsp. oregano 1 tsp. cumin 2 tsp. salt 2 tbsp. sugar 2 tbsp. liquid seasoning 1 tsp. hot sauce 1/2 cup bacon, fried and crumbled, for garnishing Coo[...]

Fish Fritters

I used to eat this kind of filipino recipe dish way back home. I was delighted when I found this fish in an Asian Store. They called it silver fish (a product from China). It was packed frozen and weighed 500gms per package. It’s very simple and easy to cook with this dish. You can even substitute it with any seafoodyou like. It can be crabmeat or tagonton (smal[...]

Leave A Comment...