Easy Recipes

 » Chili Fries

Chili Fries

Ingredients :

  • 4 large Yukon Gold or baking potatoes
  • 2 tbsp. chili powder
  • 3 tbsp. olive oil
  • salt, to taste
(Cooking Measurements)

Cooking Procedures :

  1. Preheat oven to 400°F.  Prepare a baking sheet.
  2. Scrub the potatoes.  Cut potatoes in half and cut each half into three wedges.  Toss with chili powder, olive oil and salt.
  3. Spread on a prepared sheet and bake for about 25 minutes.  Turn and bake for another 10 minutes longer, or until browned and tender.
  4. Makes 4 servings.

Check Out More

Healthy Recipe



Have You Tried These Other Best Recipe?

Fish Fritters

I used to eat this kind of filipino recipe dish way back home. I was delighted when I found this fish in an Asian Store. They called it silver fish (a product from China). It was packed frozen and weighed 500gms per package. It’s very simple and easy to cook with this dish. You can even substitute it with any seafoodyou like. It can be crabmeat or tagonton (small-sized shrimps) and[...]

Oven Barbecue Baby Back Ribs

Back Pork Ribs Barbecue

The first time I cook this oven barbecue baby back ribs, my kids asked me why they are called baby back ribs and even suggested that they came from a baby pig.  Honestly, I didn’t answer them because I didn’t know the right answer.  So, I’ve made a simple research why they are called a such. They are name not the age of the hog, but because they are the small size of[...]

2 Responses to “Chili Fries”

Read below or add a comment...

Leave A Comment...