Easy Recipes

 » Green Onion Curls

Green Onion Curls

Ingredients :

  • 6 to 8 fresh medium green onions
  • cold water
  • 10 to 12 ice cubes
(Kitchen Conversion)

Cooking Procedures :

  1. Trim bulbs from onions at point where stems begin to turn green.  Trim remaining stems to a length of about 4 inches, cutting off tops if necessary.  Reserve bulbs and remaining tops for another use.
  2. Using sharp scissors, cut each section of the green stems lengthwise into very thin strips down to the beginning of the stem.  Cut about 6 to 8 strips in each stem section.
  3. Fill a medium or large bowl about half full of cold water.  Place green onions in water.  Add ice cubes.  Refrigerate until onions curl for about an hour.
  4. Drain onion curls.  Use as garnish.

Check Out More

Easy Cooking Recipes



Have You Tried These Other Easy Cooking Recipe?

Chili Con Carne II

Chili Con Carne 2

Ingredients : 1 cup uncooked kidney beans 3 cups water (or 1 can red kidney beans, optional) 1 lb. ground beef 1 tbsp. crushed garlic 1 cup chopped onion 1 cup chopped tomatoes 1 cup sliced celery 2 to 3 tbsp. chili powder 1 tsp. oregano 1 tsp. cumin 2 tsp. salt 2 tbsp. sugar 2 tbsp. liquid seasoning 1 tsp. hot sauce 1/2 cup bacon, fried and crumbled, for garnishing Cooking Pr[...]

Beef and Bean Stir-fry

Beef and Bean Stir-fry

Ingredients : 1 lb. topside or round steak, cut into thin strips 2 tsp. brown sugar 2 tbsp. soy sauce (light or dark) 1 tbsp. patis (fish sauce) 2 tsp. lime juice pinch of salt and pepper, to taste 1 tbsp. vegetable oil 2 cloves garlic, minced 1/4 lb. sitaw, (string beans) or green beans, cut into 3 inches long 2 kaffir lime leaves, shredded (or a little finely grated lime rin[...]

Leave A Comment...