Easy Recipes

 » Fried Fish Fillets

Fried Fish Fillets

Ingredients :

  • 3 lb. fish fillets
  • 1 cup flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1/4 tsp. black pepper
  • pinch cayenne pepper
  • 1 bay leaf, crushed
  • 1/4 tsp. oregano
  • 1 egg, well beaten
  • 1/3 cup water
  • 2 cups oil, for frying
(Cooking Measurements)

Cooking Procedures :

  1. To make the batter: combine the flour, baking soda, salt, pepper, cayenne, bay leaf and oregano in a bowl.  Add the egg and water and stir to blend.
  2. In a large skillet, heat oil.  Dip fish fillets into the batter and gently fry in hot oil until golden brown.
  3. Drain on paper towels.  Transfer to a serving platter and serve.

Check Out More

Cooking Recipe



Have You Tried These Other Good Recipes?

Fish Fritters

I used to eat this kind of filipino recipe dish way back home. I was delighted when I found this fish in an Asian Store. They called it silver fish (a product from China). It was packed frozen and weighed 500gms per package. It’s very simple and easy to cook with this dish. You can even substitute it with any seafoodyou like. It can be crabmeat or tagonton (small-sized shrimps) and with that you can have a [...]

KFC Cole Slaw Recipe

KFC Coleslaw

This KFC cole slaw recipe is a clone of KFC coleslaw recipe which means that this is not the original KFC coleslaw recipe. I got this recipe from the internet but I’ve made some changes according to my taste. Anyway, we went to KFC and bought their coleslaw just to compare its taste and looks to the one that I’ve modified if they are really the same. Yes, I follow all the ingredients and instructions o[...]

One Response to “Fried Fish Fillets”

Read below or add a comment...

Leave A Comment...